COLD SNACK CTB Oil Extraction Facility, Whites City, New Mexico

COLD SNACK CTB is an oil extraction facility situated in Eddy County, New Mexico, approximately 3.2 miles south of Whites City. The facility operates within the United States' oil extraction sector, contributing to the country's domestic crude oil production. As part of the Permian Basin, one of the most prolific oil-producing regions in the world, this facility plays a role in the broader energy infrastructure of the United States. The facility is classified under NAICS code 211120, which covers crude petroleum extraction. While specific technical specifications such as capacity are not detailed, the Permian Basin is known for its extensive use of horizontal drilling and hydraulic fracturing technologies. The facility operates under federal and state regulations, including those from the Environmental Protection Agency (EPA) and the New Mexico Oil Conservation Division, which oversee air emissions, water management, and well integrity. Environmental considerations for oil extraction in this arid region include water usage and potential impacts on local groundwater resources. The facility's location in a semi-arid climate with sensitive ecosystems underscores the importance of adherence to regulatory frameworks such as the Clean Air Act and Safe Drinking Water Act. COLD SNACK CTB's operational status indicates ongoing contribution to the regional oil supply chain.

The facility is located in the Chihuahuan Desert ecoregion, characterized by arid conditions and sensitive habitats. Oil extraction activities in this area require careful management of water resources due to scarcity, and potential risks include groundwater contamination from produced water and spills. The region's biodiversity, including species like the lesser prairie-chicken, may be affected by infrastructure development. Regulatory oversight by the EPA and state agencies aims to mitigate these impacts through permitting and monitoring.